Chardonnay

Hunter Valley, NSW. A restrained nose of white peach and rock melon with subtle spicy oak. The palate has stone-fruit flavours, well managed oak and precise acidity...

WINERY RATING

James Halliday, Australian Wine Companion 2010

Mornington Peninsula, Victoria. Stone fruit and citrus are harmoniously supported with considered winemaking building complexity, structure, texture and ultimately balance...

Margaret River, Western Australia. Lifted intense varietal characteristics of white peach, apricot and nectarine. The bouquet has flinty with aromas of these stone fruits with a hint of lemon which are complimented with nutty, biscuit oak characters...

Margaret River, Western Australia. Appearance: Pale straw yellow Nose : This wine show tremendous varietal lift on the nose with aromas of ripe nectarines, combined with toasty oak, spice and citrus. Palate : The palate is rich and creamy with intense stone fruit flavour and length. Food Pairing: BBQ roasted salmon fillet with coriander and lime pistou...

Adelaide Hills, SA. A shy and somewhat restrained nose showing spicey ginger, white flowers, green nectarine fruit characters, and subtle hints of nougat and white chocolate. On the palate, a bedrock of chalky minerality supports a core of intense stone fruit, framing its...

Mornington Peninsula, Victoria. Pale gold in colour with lifted aromas of lemon rind, white peach, blossom and a touch of honeydew melon. Some nutty, salty savoury notes add complexity on the nose. On the palate the wine is rich, with...

Mornington Peninsula, Victoria. Lovely fruit ripeness and acidity. Green gold in colour with a fresh pure nose of citrus, peach, apricot.Layers of lemon pith, beeswax and salted caramel flavours, a wild yeast addition adds a to a full bodied textural palate...

Mornington Peninsula, Victoria. Pale lemon in colour with a restrained and savoury nose with notes of ripe cumquat, white nectarine, green mango and toasted salted cashew nuts. On the palate the wine is...

Mornington Peninsula, Victoria. Pale lemon in colour with fresh white blossom, honeysuckle, grapefruit, lemon sherbet and seaspray aromas on the nose. Fresh and...

Burgenland, Austria. Pale yellow, clear. A bit of barnyard dissipates quickly, then white pepper, a hint of fennel on a background of yeast. It is crisp and peppery on the palate, a hint of sweetness, citrus and the finish has some fennel. This is a rather special and interesting blend of Chardonnay and Gruner Veltliner...