Chardonnay

Beechworth, Victoria.  Delicious lean and complex.  White peach and citrus characters are the first obvious flavours while the acidity and more obvious oak simply add to the complexity of this Beechworth Chardonnay. A treat with roasted pork and apple sauce...

Yarra Valley, Victoria. The Ingram Rd breed of Chardonnay is exciting, fresh, zesty and truly does the great grape variety known as Chardonnay justice...

Chablis, France. Located in the north of Burgundy, in Yonne department, the appellation stretches over around 20 communes that cover the hillsides running alongside the pretty Serein Valley. The vineyard enjoys an exceptional geological situation...

France. The grapes used to make this wine come from the South and West of France. More precisely, we seeked plots made of terraces and gentle slopes with stony, clay-limestone and sandy soils, in order to get what we think a perfect expression of the Chardonnay...

Chablis, France. The key difference between Petit Chablis and its more prestigious brothers is found in the soil where the vines are grown. While the more respected wines come from vineyards with Kimmeridgian soils, Petit Chablis is produced from vineyards planted in Portlandian soils...

Chablis, France.  Produced from a portlandian soil which consists of limestone stratum. Petit Chablis is the fruitiest wine among the Chablis appellations. Its typical mineral touch comes from the vineyard. It is appetising and refreshing...

Tasmania. A complex, full bodied cool climate Chardonnay. Barrel fermentation in French barriques gives texture and complexity to the concentrated citrus and white peach flavours...

California Central Coast, USA. Beautifully integrated tropical flavors such as pineapple, mango and papaya, with citrus notes that explode in your mouth...