Organic and Biodynamic Wines

Mosel, Germany. 'Bright aromas of fresh apple, star fruit and nut oil. Supple and rich, but with noteworthy delicacy to its papaya fruit, this spätlese is kept alive by its brisk acidity. Shows clear, refreshing slate character on the long, spicy finish...'

Mosel, Germany. 'Honeydew melon, orange and sassafras on the nose. Exotic fruit and salty minerality are nicely paired on the palate. Extremely elegant in spite of its richness, with a long, juicy finish. A picture-book kabinett, this is one of the great examples of the category in...'

Central Otago, New Zealand. Juicy lime, floral, some struck match and vanilla oak. Powerful, though only medium bodied, flinty and tight, mouth perfume, long flinty finish, Whoosh. That's very good. So brisk and firm...

Central Otago, New Zealand.  Felton Road farms three vineyard properties totalling 32 hectares in the Bannockburn sub-region of Central Otago. Meticulous summer management of a single vertical shoot positioned (VSP) canopy ensures even and early fruit maturity. Shoot thinning, shoot positioning, leaf plucking, bunch thinning and harvest are all carried out by hand to ensure optimum quality fruit...

Central Otago, New Zealand. The dark, brooding and mysterious nose invites deep contemplation, but the wine still leads with elegance. It keeps its mineral spine, intense purity of fruit and palate staining tension, finishing with a sturdy framework of tannins that focus the wine, adding drive, persistence and energy without constraining it...

San Juan, Argentina. A soft meduium bodied soft red with ripe red berries and plum flavours. Complex aromas with notes of mint and spice...

Frankland, Western Australia.  An extremely distinguished riesling that slowly opens up in the glass, this wine reflects the uncompromising criteria used in fruit selection. It has a purity of flavour and exceptional balance and a natural acidity that carries the wine now and for years to come...

Frankland, Western Australia.  A complex, beautifully balanced combination of fruit intensity, sweetness, acidity and alcohol resulting in a wine of exceptional charm and poise. The 20grams per liter of residual sugar is counterbalanced by the refreshing varietal acidity of the Geisenheim clone; resulting in an 'off dry' elegant wine that is fragrant, delicate yet achieving presence...

McLaren Vale, South Australia. Bright ruby with purple hue. Nose: Red cherry, spice, blueberry, strawberry, cola and raspberry lolly. Palate: Sweet generous and fleshy. Vibrant red jubes, red cherry and loads of purity! Delicious soft velvety tannins to finish...

McLaren Vale, South Australia. A multi-dimensional, powerful wine that displays a diverse spectrum of flavours. The front palate is rich and generous, dominated by dark fruits while the mid to back palate explodes with mulberry and raspberry conserve. The entire palate is perfectly balanced from start to finish and shows great poise and elegance with soft, velvety tannins. For a young wine this vintage has remarkable presence...