Other Whites

Pemberton, Western Australia. The wine has complex aromas that hint at spice, straw, snow pea and subtle grassiness. The mouth feel is elegant and textural due to the partial oak treatment which softens the palate and adds a refined complexity...

Margaret River, W.A. Succulent today, it will develop more complexity and richness with 2-3 years age...

McLaren Vale, South Australia. ‘Forget-me-not’ has a delicate lemon/ lantana nose with a hint of fruit tingles, as well as fresh straw. On the palate it is clean and lemony, just the way we like it. This is such a terrific blend of varieties, and so versatile – for the quick pre-prandial drink, to being matched with seafood dishes, oysters, etc, so on and so forth, the list is endless. As much as we like to have a dig at the Bordelais, it’s hard to find fault with this style of wine. Absolutely delicious...

Freycinet Coast, Tasmania.  Intense pear aroma with some creamy and nutty notes. A generous palate with fine acidity and great length of flavour...

WINERY RATING
James Halliday,	Australian Wine Companion 2011

Tuscany, Italy. Made from 100% Cortese grapes, this delicious white is both soft and crisp. With a pleasant stony minerality, this straw-yellow wine features notes of apple and pear and a lovely, lingering, refreshing finish...

Margaret River, Western Australia. The finest Muscat grape, the Muscat Rose à Petits Grains is used to create Stella Bella Pink Muscat. In style the Pink Muscat draws upon the authentic Moscato wine style, made from this same grape. The wine is sweetly fruity, low in alcohol and lightly fizzy (or petillant)...

Kremstal, Austria. The result is a spicy, concentrated wine – tastes very tobacco with hints of minerals and salty finish. Very complex...

Kremstal, Austria. Dry, fruity and light with classic – though subtle – Veltliner spice. Animated in the nose; multilayered with notes of citrus fruit, red apple and rosewood. Fresh and elegant on the palate; expressive, with good length...

Yarra Valley, Victoria. This Pinot Gris comes from the Coldstream sub section of the Yarra Valley, which is also where Badger's Brook is located.  The grapes were harvested over several days to capture a broader range of varietal flavours.  The resultant juice was fermented in stainless steel to enhance the delicate fruit characters...,

Margaret River, Western Australia. The palate has a beautiful spring water minerality, it is supple and showing fine phenolics – a result of the hand-picked fruit. Assertive, powerful flavours of tropical fruits and fresh Asian spices are carried by a truly zesty and brisk acidity...