Chardonnay

Gippsland, Victoria. The fruit for this wine is selected from older estate plantings with a portion fermented in new oak barriques in order to maximise complexity. It is an intensely flavoured and complex wine with a lovely creamy texture and excellent natural acidity...

Adelaide Hills, South Australia. White nectarine flavours complemented by characters of oak. This wine has exceptional length and good natural acidity...

Gundagai, NSW.The Maragle vineyard is located at the southern tip of Tumbarumba towards the Victorian Border. Unlike many other vineyards in Tumbarumba, the Vineyard only lies at 450 meters above sea level making it one of the lower altitude vineyards in the region...

Tamar Valley, Tasmania. The palate is clean, fresh and vibrant with longer more stream-lined acid to balance the harmony between fruit flavour richness and a palate cleaning finish. The fruit is concentrated, complex and refreshing, offering a profile of minerals, white peach, apples, lemon and lime peel fruits, all tightly gathered together on the palate with the seamless fresh crisp acid and lingering tropical fruits...

Coal River Valley, Tasmania. With the first vines planted in 1973, the Coal River Valley in Southern Tasmania has become firmly established among Australia’s most prestigious cool climate wine regions and Nocton, as one of the most significant...

Coal River Valley, Tasmania. With the first vines planted in 1973, the Coal River Valley in Southern Tasmania has become firmly established among Australia’s most prestigious cool climate wine regions and Nocton, as one of the most significant...

St. Helena, California. USA. Glowing in the glass, the yellow gold core flutters as the pale straw rim swirls. Immediate aromas of Meyer lemon, jasmine, yellow chrysanthemum and a hint of fresh cut pineapple and Maldon sea salt come from the glass in layers. On the palate, a silky and opulent entry of juicy yellow peach...

Central Highlands, Tasmania.  "Elegant, balanced and lengthy. Nicely put together. Tinned pear, apple, cedar-spice and citrus flavours. Not a lot of depth but it feels fluid and it extends beautifully through the finish. We're seeing it very young here; it has a way to go...."

Yarra Valley, Victoria. 10 bottles left of 2019 then on to the 2020. Vibrant and zesty with flavours of lemon and lime balanced by creamy notes, well integrated oak, crisp acidity and a long clean finish...