Other Reds

Piemonte, Italy. Wild strawberry and plum with hints of spice. Medium bodied with a fresh palate and honey finish...

Barolo, Italy.  Spices and dried flowers on the nose; smooth and mouth-filling, with sweet tannins. Great structure...

Piemonte, Italy. Rich structure; expansive bouquet showing ripe fruit; mouth-filling, long finish...

Nebbiolo d’Alba "Brumo”
Grape varietal: 100% Nebbiolo. Area of production: Langhe.
Vanilla overtones, with evident varietal fruit; full-bodied, elegant, persistent...

Tuscany, Italy. This 100% sangiovese reflects a new style of winemaking and viticulture within the Chianti zone of Tuscany. The focus here is on a terroir influenced wine which reflects the vibrant nature of the soil and climate. Predominant floral and wild berry notes along with a cleansing savoury minerality make this a great food wine for many occasions...

Barossa Valley, South Australia. 2018 was a wonderful vintage in the Barossa delivering beautifully balanced and expressive fruit. These qualities are immediately evident in this vibrant and seductive wine made without the use of oak to ensure the pure, bright fruit shines through...

Beechworth, Victoria.  Intense fruit characters of plum, berries and damp earth with a hint of pepper, cassis, liquorice and fine tannins.  Pairs beautifully with many foods including charcuterie, pork, veal or poultry...

Langhorne Creek, South Australia. Inky violet in colour, this Malbec is bursting with lifted floral aromas of rose petals and violets. A concentrated palate of Satsuma plums and cassis fruits. Fruit driven yet supported with hints of integrated French oak and plush tannins...