Cabernet Sauvignon

Clare Valley, South Australia. A great one to cellar, this is everything you’d expect from a quality Clare Valley cabernet. It’s leafy and cedary with mulberry, black olive and herbal notes. Impeccably structured, it has just the right balance of plush fruit richness and fine tannin; a magic combination of power and elegance. It will easily cellar for 10 years or more. Enjoy it with rich meaty dishes...

McLaren Vale, South Australia. Bright with vibrant red brick hues. Complex aromas of red fruits, intermixed with dried flowers and herbs with nuances of cut plums, spice and liquorice adding depth of character. Rich with firm long tannins. Vibrant fruit fills the palate which rounds out to retain focus and freshness...

McLaren Vale, South Australia. Deep ruby red. Concentrated varietal characters of blackcurrant, tobacco leaf and dried herb, with subtle whiffs of smoky, spicy oak. Intriguing palate of concentrated dark berry fruits framed by silky yet mouth coating tannin. The flavours are complex and layered with blackberry, cigar box and balanced acidity leading to dry and long finish....

Coonawarra, South Australia. A bargain Coonawarra cabernet, offering a cassisi fruit, hints of dusky cigar box. black olive and dark chocolate...

McLaren Vale and Langhorne Creek South Australia. Great aroma intensity; Distinctively Cabernet; Refined, elegant; Plums, blackberries, dark cherry, bramble, white pepper; Leather, Thai herbs, coriander, thyme, spice and cigar...

Margaret River, W.A. Cabernet Sauvignon blended with Petit Verdot, Malbec and Merlot. Generous fruit depth with soft oak influence providing a toasty, spicy background...

Margaret River W.A. This 2015 vintage is up with the best Cabernet's ever produced in the region - and that is a big wrap!

 

Margaret River, Western Australia. The colour is deep brick red and condition is bright. On the nose the wine displays the full range of Cabernet fruit aromas – blueberries, blackberries and red currants, plus lifted perfumes of violets and pomegranate...

Pyrenees, Victoria. Dark crimson with a purple hue. Lifted aromas of upfront liquor cassis, grilled herbs and nuances of fresh roast coffee beans and cinnamon infused ganache. Rich palate of blackcurrant and plum with a touch of sweet toast menthol and molasses. This is an elegant and well layered wine, with balanced acidity and supple tannins integrated from the refined French oak, finishing with poise and a seamless length...