Italy

Marche, Italy. Straw yellow with green reflections. This wine is intense and complex with white fruits and white flowers notes. It is well structured but still very fresh and persistent ending with almond notes...

Sicilia, Italy.  Intense ruby red colour with purple hints. Aromas of violet, spices and red. Full-bodied but smooth with a velvety and spicy finish on the palate. Grapes are fermented in stainless steel tanks at controlled temperature with several pumping over to allow the extraction of aromas and tannins...

From the hills of the provinces of Florence, Siena, Arezzo, Pistoia and Pisa. It is the Chianti Riserva that Bonacchi pride themselves on, adhering to the DOCG ruling that a 'Riserva' must be aged for at least two years in barrel and at least three months in bottle prior to release...

 

THE RESULT OF CAREFUL EXPERT SELECTION, THIS WINE REPRESENTS THE VERY BEST OF CHIANTI. TYPICALLY TANGY, FRESH AND DIGESTIVE, THIS WINE IS THE IDEAL ACCOMPANIMENT FOR...

Piemonte, Italy. Made from Cabernet Sauvignon matured in oak barriques for 18 months. Intense nose, the wine displays a preserved mix of berries and cherries, some herbaceous notes and delicate volatile notes. Firm black fruit on the palate, very prominent, quite racy tannins, roasted notes in the background, good persistence, very full- bodied very good finish...

Piemonte, Italy. Wine produced with grapes coming from Barolo and from Roero. Classic varietal style showing perfume and power. It can be aged for another four or five years...

Piedmont, Italy. Garnet red colour; ample and persistent bouquet with reminiscences of ripe fruit, withered flowers and sweet spices. Dry, warm and austere flavour. The best vintages bear the denomination "Riserva” on the label...

Piedmont, Italy. Ruby red colour with violet reflections. Winey and fragrant bouquet. Dry and full flavour with a pleasing, bitterish aftertaste typical of this variety.

Piedmont, Italy. Ruby red colour with violet reflections. Winey and fragrant bouquet. Dry and full flavour with a pleasing, bitterish aftertaste typical of this variety.