Riesling

Tamar and Coal Valley's, Tasmania. Delicate lime zest and floral aromas fill the glass. Further citrus flavours develop on the fresh mineral structure, enhanced by the juicy acid finish...

Victoria. Hand harvesting and gentle winemaking techniques mould a style renowned for its definitive varietal expression, fine natural acidity and the ability to age, gaining even greater complexity with time...

WINERY RATING

James Halliday, Australian Wine Companion 2013

Rheinhessen, Germany. "Much more aromatic than the regular estate Riesling - both spontaneous fermentation. Pungent and closer to the Van Volxem style. Hipster wine?!..."

Rheinhessen, Germany.  An elegant, citrussy nose follows onto a fresh, tropical fruit palate with lots of white peach and a slate-like mineral quality. Off-dry, with a backbone of fresh acidity balances the wine perfectly...

Rheinhessen, Germany. The red, iron-rich soils show through on the palate. This is off-dry, and full of peach and yellow plum flavours...

Rheinhessen, Germany. The flavour of this fine wine is due to its location, the steepest terrace of our red slope. Great complexity, distinctive flavour, reminding of tropical fruits, in connection with sweetness, acidity and a fine minerality. We recommend this wine with salty cheeses, blue cheese and light sweet desserts...

Rheinhessen, Germany. Light residual in sweetness, filigree acid reminding of peaches and apricots, a long mineral finish. Our Rothenberg Spätlese is among the classic German Riesling wines. Absolutely delicious with Asian dishes. Or just a glass of wine, a long drink...

Rheinhessen, Germany. "The citrus/straw yellow wine has a greenish shimmer and displays a deep, rich, ripe, precise and complex nose with well concentrated lime and white peach aromas along with subtle, spicy/mineral and herbal flavors on the transparent and very elegant nose. Full-bodied and elegant, this salty and multi-layered wine is very well concentrated and quite powerful but very well balanced. Still too young and somewhat austerely piquant it needs to have another three or more years of bottle aging..."

Rheinhessen, Germany. The middle terrace of the Nackenheim ROTHENBERG is very steep. Here you can find a small amount of weather beaten iron and slate based soil. In some parts of the vineyard, the roots must seek nutrients by reaching up to 50 meters into the soil. A unique condition for our dry Grand Cru Riesling. It perfectly matches with white meat with a spicy sauce, meals with mushrooms, and grilled salmon...

Alsace, France. Gold yellow, expressive and deep nose of citrus aromas, fresh and complex. Elegant hints minerality. The palate has a great structure, nice balance, surprising broadness, wonderful dry and long finish. Very elegant Riesling with a very good ageing potential...