Shiraz

McLaren Vale, South Australia. Lively, flowing Shiraz red fruits and firm tannins, medium body and an earthy finish. Minimal oak influence, youthful and natural, with nice subtle elements of florals and spice to match the vibrancy of the fruit...

Henty, Victoria.  Deep red colour with a forward nose of ripe plum fruit, subtle pepper, damp earth and tar. The palate is full and long with sweet red fruit, robust but ripe tannins, perfect lively acid and complex earthiness...

Adelaide Hills, S.A. The soft palate displays sweet berry fruit, dark plum and Asian spice, followed by smooth chocalatey French oak and silky fine tannins. Following maturation in French oak for over 12 months, this wine will benefit from careful cellaring and is best decanted prior to serving...

McLaren Vale, South Australia. Fulsome and bold, from rich old vine fruit, layered throughout the palate. Tight tannins support bands of liquorice and spicy vanilla, complimenting a dense concentration of bramble-berry fruit and dark chocolate flavours. Careful use of all new American and French oak...

McLaren Vale, South Australia. Folds of smooth, rounded fruit, plum and berry, overlaying well combined tannins showing a distinct depth of flavour and complexity throughout. Charming earthy overtones reminiscent of pudding and cloves with a hint of black cracked pepper on the finish supported by 15 months classic American...

Adelaide Hills, South Australia.  Nose: Lifted and alluring dark red and blue notes typical of Blewitt Springs tease the nose with hints of graphite and subtle herb.  Palate: Soft and ethereal mouthfeel across an even palate of fruit flavours ranging among blackberry, blackcurrant, blueberry and ripe plums. Hints of anise and graphite feel from the elegant tannin profile come together for a dance of the senses...

Beechworth, Victoria.    The wine is true to the Beechworth medium bodied style with elegant tannins.  The colour is a lovely dark crimson.  On the nose there is the dark brooding fruit and a powerful middle palate. Drink now to 2026 with  a butterflied barbecued chicken or a pile of roast veg...

Beechworth, Victoria. The Secret Village wines are a barrel selection from our best blocks. This delicious aged Shiraz is drinking beautifully now and will cellar through to 2026. Char some rib eye and asparagus, serve on some creamy truffled polenta and pour a giant glass of this wine...

Barossa Valley, South Australia.  The wine has been matured in a mix of new and seasoned French oak barrels for about 18 months. Maturation in French oak helps the wine to soften and further concentrate the flavours. It also adds layers of aromas helping to integrate the dark berry characters with the mocha and toasted spices offered by the oak...

Barossa Valley, South Australia.  This wine is intended to show all the dark berry and chocolate characters that are the hallmark of Barossa Shiraz but in a bright, fruit driven way supported with spice and some subtle oak derived tannins...