Other Reds

Ribero del Douro, Spain. The grapes are sourced from vineyards planted by Tomás Esteban and are more than 25 years old, yielding a production of 4,000 kg per hectare. They are totally free of any artificial fertilizers or systematic chemical treatments...

Ribero del Douro, Spain. The fermentation process is very gentle without intensive extraction, in stainless steel vats with a capacity of 20,000 kg. During production no enzymes or yeasts are used that do not originate naturally from the grapes themselves...

From the hills of the provinces of Florence, Siena, Arezzo, Pistoia and Pisa. It is the Chianti Riserva that Bonacchi pride themselves on, adhering to the DOCG ruling that a 'Riserva' must be aged for at least two years in barrel and at least three months in bottle prior to release...

 

THE RESULT OF CAREFUL EXPERT SELECTION, THIS WINE REPRESENTS THE VERY BEST OF CHIANTI. TYPICALLY TANGY, FRESH AND DIGESTIVE, THIS WINE IS THE IDEAL ACCOMPANIMENT FOR...

Piemonte, Italy. Wine produced with grapes coming from Barolo and from Roero. Classic varietal style showing perfume and power. It can be aged for another four or five years...

Piedmont, Italy. Garnet red colour; ample and persistent bouquet with reminiscences of ripe fruit, withered flowers and sweet spices. Dry, warm and austere flavour. The best vintages bear the denomination "Riserva” on the label...

Piedmont, Italy. Ruby red colour with violet reflections. Winey and fragrant bouquet. Dry and full flavour with a pleasing, bitterish aftertaste typical of this variety.

Piedmont, Italy. Ruby red colour with violet reflections. Winey and fragrant bouquet. Dry and full flavour with a pleasing, bitterish aftertaste typical of this variety.

Piedmont, Italy. Intense ruby red colour with violet reflections. Intense winey bouquet recalling sour cherry and spices. Lively, generous, and full flavour...

Piedmont, Italy. Intense ruby red colour with violet reflections. Intense winey bouquet recalling sour cherry and spices. Lively, generous, and full flavour...