Shiraz

Barossa Valley, South Australia. A soft textured expression of Shiraz from the slurp factory of the Barossa. Brimming with luscious dark berry fruits, this wine has been matured in 75% new French oak hogsheads for 24 months sur lie to further enhance its texture. A wine for hedonists, so enjoy it now, or in 10 to 15 years time if you have a puritanical streak...

Barossa Valley, South Valley. An enigmatic expression of Barossa Shiraz, its mouth filling, fruit laden mid palate is enhanced by complex flavours of earth, wet stone and hints of leather and spice. This wine has been matured in 75% new French oak hogsheads for 24 months to further enhance its inherent structure. A textural wine to be savoured now, or in 10 to 15 years time...

Barossa Valley, South Valley.  A muscular brooding expression of Barossa Shiraz, it’s flavour packed with kirsch, dark chocolate and liquorice. This wine has been matured in 50% new French oak hogsheads for 24 months to further enhance its inherent structure. Built for aging not for speed, have another look at this sleeper in 10 to 15 years time...

Barossa Valley, S.A. Slurpy, savoury and textured this Barossa Shiraz is made for drinking! Soft, juicy and textured it is balanced with a fresh mouth feel and makes you go back for more. Sourced from vineyards, in the Barossa & Eden Valleys it’s fruit laden...

Barossa Valley, South Valley. A rich, textured, seamless wine that combines power and elegance. It’s seductive, with a pedigree that will see it mature for a further 10 to 15 years. Indulge now or reward yourself later...

McLaren Vale, South Australia. Blewitt Springs Single Vineyard. Long and intense palate, elegant oak and fine tannins. Shiraz 100%...

McLaren Vale, South Australia. Blewitt Springs Single Vineyard. A savoury array of dark red and blackberries.Shiraz 100%...

Margaret River, Western Australia.  The use of soft extraction techniques, cooler ferment temperatures and open fermenters has resulted in a wine with great perfume, dark fruit flavours and fine tannin structure. The palate has plenty of cherries, plums, scorched earth, liquorice and spice. The introduction of more stems and a larger percentage of wild ferment has given the wine greater complexity and added texture. Enjoy now or anytime over the next 5-10 years...

Barossa Valley South Australia. This Shiraz is a big full-bodied wine with a range of rich flavours. It tastes of dark berries, chocolate, espresso, and black pepper...