Shiraz

Waiheke Island, New Zealand.  Produced exclusively from the Hermitage clone, which has smaller berries, tighter bunches and slightly lower yields than the Chave clone, this wine has distinctly more pepper and fresh red fruits, finer tannins and more pronounced acidity than its flagship counterpart...

Adelaide Hills, South Australia. Cool Climate shiraz is quickly gaining popularity around Australia and the world. The palate is rich, with dominant blackcurrant and hints of dark plum and blackberry. Good tight acidity and smooth velvety tannins complement the spicy backbone of supporting oak. An underlying savoury character gives the wine an extra layer of complexity. The wine has great depth and length...

Adelaide Hills, South Australia. Cool Climate Shiraz is quickly gaining popularity worldwide. This is our top rated Shiraz and shows all the characteristics that you would expect from this Premium cool climate region. Intense spice and liquorice, good strong plum and mulberry fruits, well balanced nose with a hint of perfumed violets and chocolate. Generous upfront fleshy fruit, with distinct plums and dark cherry flavours...

McLaren Vale South Australia.  Deep purple with bright red hues. Perfumed nose of dark berry fruits, floral notes, with a hint of roasted nuts and spice. A textured wine with good balance, it shows flavours of dark berry fruit, with dark chocolate notes. A long lingering finish...

Langhorne Creek, South Australia.  An impossibly complex, soft and supple nose with incredible depth of flavour, colour and fine tannins will tease your palate...

Frankland River W.A. A dense dark wine, it displays deep, dark fruit aromas with some earthiness. The savoury palate of pepper, spice and tobacco is complemented by plum pudding characters and hints of anise. Cinnamon spice characters and white pepper persist through to the finish. The wine is intense, powerful, complex and silky. The tannins are mouth filling and fine...

Grampians Victoria. 2022 was a great year in the Grampians region and the expression of terroir is extraordinary, a very aromatic red wine to enjoy now or it will easily go to 10 years cellared...

Heathcote, Victoria. The wine was matured in 95% French oak and 5% American oak; 40% new and 60% used, for 15 months. The result is a medium to full bodied, mouth filling, fruit driven Shiraz with dark plum, blackberry and cherry fruit characters, a hint of mint, white pepper and well balanced acid with fine tannins...