New Zealand

Marlborough, New Zealand. Typically pungent with grapefruit, lantana and blackcurrant. The entry is sweet-fruited and juice with tropical fruits and blackcurrant. Balance is fresh and lingering...

Marlborough, New Zealand. Parcels from the Awatere Valley and Wairau Valley combine to create a wine brimming with varietal character, balance and elegance. The nose is lifted and fresh with notes of passionfruit and grapefruit. The sweet fruit characters on the palate and fresh acidity combine to create an expressive, classy Sauvignon Blanc...

Marlborough, N.Z. Elegant and lithe across the palate with notes of golden fruits and a pleasant refreshing finish...

Marlborough, New Zealand. This second release of the reserve Chardonnay comes from a 15 year old single vineyard based in the Upper Wairau. The vineyard has clay, lime topsoil over river-gravels and is farmed sustainably...

Marlborough, New Zealand. This rich and succulent Pinot Gris is filled with vibrant aromas of roses, pear and exotic spices, supported with flavours of stone fruit, ginger and a hint of natural sweetness...

Marlborough, New Zealand. This Pinot Noir comes from a single vineyard site located in the center of the Wairau Valley. The wine is also a single clone, clone 114, from 12 year old vines that are unirrigated. This low cropping site intensifies the cherry...

Marlborough, New Zealand. This Rosé was inspired by David’s long  stint working in Corsica and the South of France crafting fresh, clean, crisp and dry salmon pink Rosé. Treated very much as a white wine in the cellar, the focus has been to make a clean, fruit driven dry...

Marlborough, New Zealand. Pale yellow in colour this Sauvignon Blanc has a vibrant nose, full of passion fruit and gooseberry. The palate is lively and well-balanced with concentrated tropical and passion fruit flavours, mingling with juicy acidity and leading to a long lingering finish... 

Central Otago, New Zealand. At Burn Cottage we believe in minimal intervention winemaking. Our task is to discover the genius of the site and of the individual vineyard blocks within and to allow the wines to reveal it. We believe in minimizing sulfur usage and avoiding all additives whenever possible... 

Central Otago, New Zealand. This wine has great aromatic complexity: honey dew melon, begonia, orange blossom, lime, lemon zest, under-ripe pear, quince, fern-leaf, moss, the aromas just keep coming. The palate attack is elegant, dominated by great acidity and freshness which are followed by very moderate sweetness, which yields, yet again, to the bracing acidity on the finish...