Grenache

McLaren Vale, South Australia. A bright, red cherry, boysenberry and cranberry concoction of aromas backed by a herbal, purple basil laced palate, finishing with jelly crystals. Surprisingly weightier than Old McDonald Grenache with a compactness that slowly unfurls in the glass, and tongue-coating tannin that fills all corners of the palate. Gentle and persistent...

McLaren Vale, South Australia. Handpicked 60 year old Blewitt Springs bush vines, 15% whole bunch, hand-plunged open fermenters, no fining or preservatives. Lifted and Luscious, fruit driven with a structured finish...

McLaren Vale, South Australia.  Nose:Varietal aromas of raspberry, musk and sage. Hints of pepper and spices.

Barossa Valley, South Australia. The wine is one of power, balance and is exceptionally varietal. The nose delivers black fruit and a subtle hint of bracken. The palate follows with a rich body of fruit and layered space, bound by a deep structure and modest oak integration...

Sierra de Gredos, Spain. This Garnacha from the town of Cadalso de los Vidrios in the Sierra de Gredos shows intense aromas of red berries. With medium body, great freshness, thanks to the high acidity developed in the high-altitude vineyards and firm tannins that contribute to its long finish. An elegant, highly drinkable wine...

Barossa, S.A. The palate is light and refreshing, with crisp acid keeping the palate tight and linear, while the red fruits give the wine a bit of plushness and weight...

McLaren Vale, S.A. The Aldinga vineyard is from 80 year old plantings on and ripens slowly with good acid retention and flavour development.The McLaren Flat parcel is planted on deep sand to 25 year old vines and ripens much later while prividing a floral lift to the wine.The Whites Valley block is on red sandy loam and gives good structure and flesh mid palate...