Barbera

Piedmont, Italy. A lighter bodied style Barbera d'Asti produced from younger vines with soft tannins and bright red cherry fruits with accents of violets and herbs, brilliant drinking from a very good vintage...

Barolo, Piedmont, Italy.  Bright crimson-ruby. Hint of violets on ripe plummy fruit. Light bodied, fleshy ripe plum fruit with great acid balance and good savoury finish. Totally moreish...

Barolo, Italy. The English translation of La Gemella is "twins". The wine makers mum named Maria is actually a twin and big Barbera fan. She is the real driving spirit behind the Viberti family...