Rhone Valley, France. A blend of 80%
Grenache, 10% Mourvedre, 5% Syrah and the rest Cinsault and other
varieties, the Chateauneuf du Pape is a medium to full - bodied,
fruit - loaded effort that has beautiful texture and richness. Sweet
black raspberry, cassis, leaf tobacco and violets all come together
nicely. This beauty should be approachable on release, yet evolve
gracefully through 2026. Drink 2017 - 2026.'