From the mountains of Majella and Gran Sasso in Chieti, to the rolling hills of Ortona leading down to the shores of the Adriatic Sea, the vineyards of the Abruzzo offer a variety of terroirs, caressed by sea breezes and mountain currents, providing ideal temperature ranges for healthy vine growth. Thanks to a singular combination of soil, exposure, climate and circumstances, few locations are better equipped for the production of fine quality wines. From here we bring to every corner of the world the magic of our wines, the truest expression of Montepulciano d’Abruzzo, Pecorino.
Pale straw with a greenish tint, the bouquet is refreshing with sage and floral notes and a hint of tropicality. The palate is full-bodied with impressive structure, complexity and a lingering minerally crisp finish. The Pecorino makes a fine aperitif when well chilled.