Patrizi
The Manfredi Family has a long and determined history in wine. Even in the Second World War, they delivered wine by wagon to grow the family business and today it is a thriving Cantine that adopts both modern and traditional practices to produce true to style and varietal examples of wines from the Langhe.
Tasting Notes
This wine is produced with grapes from Barbera vines.
The Barbera d’Alba is produced in the territory of Alba and the surrounding 56 villages that form the low Langa and partly the Roero. In appearance the wine presents lively ruby red with full and inviting tonality. As for bouquet it reserves a pleasant surprise releasing aromas which lead back to fresh or full ripe fruit, with fragrance of plum, blackberry, spices and toasting. To the taste the wine is full and involving, with an acidulous vein always evident, which makes it suitable for modern drinking. Serving Suggestion: main courses, meat dishes, pasta, cheese.
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