Quartz Reef Methode Traditionnelle NV

Quartz Reef Methode Traditionnelle NV
Central Otago, New Zealand. A selected blend of pinot noir and chardonnay, sourced from their estate vineyard in Bendigo. Under the watchful eye of Rudi Bauer, they are aiming for a distinctive Central Otago sparkling wine...
Our Price$37.99
RRP$41.00

free delivery within Australia for all orders over $250.00

Discount
6 to 12$37.04
13 to 24$36.09
25 to 36$35.14
37 to 96$35.14

Further discounts available on larger quantities. Contact us for details.


Central Otago, New Zealand. A selected blend of pinot noir and chardonnay, sourced from their estate vineyard in Bendigo. Under the watchful eye of Rudi Bauer, they are aiming for a distinctive Central Otago sparkling wine. Made in the traditional way, to achieve elegance and finesse. Focused, fresh and crisp with a beautiful balance and length.

A selected blend 43% Pinot Noir and 57% Chardonnay from Bendigo, Central Otago. Bottle fermented and aged on lees. Riddled and disgorged by hand from late 2008.

Technical Data
pH 3.21
TA 7.7g/l
Alcohol 12.5%
Residual Sugar 7g/
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