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Organic and Biodynamic Wines

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Koehler-Ruprecht Kallstadter Saumagen Riesling Kabinett Trocken 2012

Pfalz, Germany. The grapes are harvested with up to five selective pickings by hand. They're crushed and then macerated between 12 to 24 hours before undergoing spontaneous fermentation. The wines are aged in traditional oval-shaped oak or chestnut barrels ranging from 300 to 2400 litres, with up to nine months on the lees . They are lightly filtered and bottled just before next harvest...

Biodynamic producer 

$39.95
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Koehler-Ruprecht Kallstadter Saumagen Riesling Kabinett Trocken 2012

$39.95
Code: 6420

Pfalz, Germany. The grapes are harvested with up to five selective pickings by hand. They're crushed and then macerated between 12 to 24 hours before undergoing spontaneous fermentation. The wines are aged in traditional oval-shaped oak or chestnut barrels ranging from 300 to 2400 litres, with up to nine months on the lees . They are lightly filtered and bottled just before next harvest...

Biodynamic producer 

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Koehler-Ruprecht Kallstadter Steinacker Riesling Kabinett 2013

Pfalz, Germany. The grapes are harvested with up to five selective pickings by hand. They're crushed and then macerated between 12 to 24 hours before undergoing spontaneous fermentation. The wines are aged in traditional oval-shaped oak or chestnut barrels ranging from 300 to 2400 litres, with up to nine months on the lees . They are lightly filtered and bottled just before next harvest...

Biodynamic producer 

$29.95
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Koehler-Ruprecht Kallstadter Steinacker Riesling Kabinett 2013

$29.95
Code: 6423

Pfalz, Germany. The grapes are harvested with up to five selective pickings by hand. They're crushed and then macerated between 12 to 24 hours before undergoing spontaneous fermentation. The wines are aged in traditional oval-shaped oak or chestnut barrels ranging from 300 to 2400 litres, with up to nine months on the lees . They are lightly filtered and bottled just before next harvest...

Biodynamic producer 

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Konrad Pinot Noir 2014

Marlborough, New Zealand.  Hand harvested from the family owned Waihopai and Wairau Valley sites. Soil in the vineyard is of stony silt with loam topsoil and free draining. Grown on a cane pruned single wire. Canopy Management is vertical shoot positioning with shoot and crop thinning. Destemmed without crushing and gravity fed into open topped, stainless steel fermenters. Hand plunged during fermentation. Cold Soak for 7 days, Wild Fermentation for 7 days, and 7 days Post Ferment Maceration. Pressed and transferred to Burgundian Coopered Barriques for 10 months maturation....

$33.50
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Konrad Pinot Noir 2014

$33.50
Code: 1137

Marlborough, New Zealand.  Hand harvested from the family owned Waihopai and Wairau Valley sites. Soil in the vineyard is of stony silt with loam topsoil and free draining. Grown on a cane pruned single wire. Canopy Management is vertical shoot positioning with shoot and crop thinning. Destemmed without crushing and gravity fed into open topped, stainless steel fermenters. Hand plunged during fermentation. Cold Soak for 7 days, Wild Fermentation for 7 days, and 7 days Post Ferment Maceration. Pressed and transferred to Burgundian Coopered Barriques for 10 months maturation....

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Konrad Riesling 2015

Marlborough, New Zealand.  Selectively hand picked in small batches from the company owned Waihopai Valley site. Soil in the vineyard is of stony silt with loam topsoil and free draining. Canopy Management is vertical shoot positioning with shoot and crop thinning. Whole bunch pressed and cool fermentation in stainless steel has resulted in an intense,...

$23.50
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Konrad Riesling 2015

$23.50
Code: 1133

Marlborough, New Zealand.  Selectively hand picked in small batches from the company owned Waihopai Valley site. Soil in the vineyard is of stony silt with loam topsoil and free draining. Canopy Management is vertical shoot positioning with shoot and crop thinning. Whole bunch pressed and cool fermentation in stainless steel has resulted in an intense,...

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Konrad Sauvignon Blanc 2016

Marlborough, New Zealand.  Classic Marlborough Sauvignon flavours of tropical fruits are underlaid by a vein of exotic fruits reminiscent of guava and lychee. The extract of the wine fills the mouth while acidity keeps the palate alive through to a clean,...

$23.50
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Konrad Sauvignon Blanc 2016

$23.50
Code: 1135

Marlborough, New Zealand.  Classic Marlborough Sauvignon flavours of tropical fruits are underlaid by a vein of exotic fruits reminiscent of guava and lychee. The extract of the wine fills the mouth while acidity keeps the palate alive through to a clean,...

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Little Goat Creek Pinot Gris 2016

Marlborough, New Zealand. The grapes were picked mid April and allocated into different parcels for fermentation allowing a range of components for blending. Parcels of wine were selected for blending that produced a varietal and classic Pinot Gris. All components were kept on yeast lees as long as possible until blending, adding greater flavour and softness to the wine...

Certified Organic New Zealand
$20.95
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Little Goat Creek Pinot Gris 2016

$20.95
Code: 5750

Marlborough, New Zealand. The grapes were picked mid April and allocated into different parcels for fermentation allowing a range of components for blending. Parcels of wine were selected for blending that produced a varietal and classic Pinot Gris. All components were kept on yeast lees as long as possible until blending, adding greater flavour and softness to the wine...

Certified Organic New Zealand
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Little Goat Creek Pinot Noir 2016

Marlborough, New Zealand. Ripe cherry and mocha flavours flow through this wine. The wine has a fine tannin structure with a soft mouth feel and good length. This wine will drink well anytime, complementing savoury canapés and red meat dishes. The crop levels are keep low which produces small berries and contributes to a concentrated wine...

Certified Organic New Zealand
$22.50
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Little Goat Creek Pinot Noir 2016

$22.50
Code: 5751

Marlborough, New Zealand. Ripe cherry and mocha flavours flow through this wine. The wine has a fine tannin structure with a soft mouth feel and good length. This wine will drink well anytime, complementing savoury canapés and red meat dishes. The crop levels are keep low which produces small berries and contributes to a concentrated wine...

Certified Organic New Zealand
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Little Goat Creek Sauvignon Blanc 2017

Marlborough, New Zealand. Parcels of wine were selected for blending that produced a varietal and classic Sauvignon Blanc. All components were kept on yeast lees as long as possible until blending, adding greater flavour and softness to the wine...

Certified Organic New Zealand
$18.50
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Little Goat Creek Sauvignon Blanc 2017

$18.50
Code: 5749

Marlborough, New Zealand. Parcels of wine were selected for blending that produced a varietal and classic Sauvignon Blanc. All components were kept on yeast lees as long as possible until blending, adding greater flavour and softness to the wine...

Certified Organic New Zealand
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Milton 'Clos de Ste. Anne' Les Arbes Pinot Noir 2013

Gisborne, New Zealand. With a lifted ethereal perfume of currants, blackforest and thorny rosehips, interwoven with the dried stems of fescue grasses and dried herbs, including fennel and wildflowers, the richness of ripe plum and dark fruits enhancing the higher notes. Midway through the taste there is a sweet but gripping tannin grain with a limestone streak of minerality. Dark fruits, wild game and muscled meat, the richness still combines finesse and elegance...
Certified Organic New Zealand
$67.99
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Milton 'Clos de Ste. Anne' Les Arbes Pinot Noir 2013

$67.99
Code: 4832
Gisborne, New Zealand. With a lifted ethereal perfume of currants, blackforest and thorny rosehips, interwoven with the dried stems of fescue grasses and dried herbs, including fennel and wildflowers, the richness of ripe plum and dark fruits enhancing the higher notes. Midway through the taste there is a sweet but gripping tannin grain with a limestone streak of minerality. Dark fruits, wild game and muscled meat, the richness still combines finesse and elegance...
Certified Organic New Zealand
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Milton 'La Cote' Pinot Noir 2015

Gisborne, New Zealand. A bright fruited, expressive nose with notes of dark cherry, juniper berry and fine burnished leather, yet with a subtle hint of roses. Savoury touches add complexity to the svelte palate and the taste is firm and alert with a lively mineral edge to balance. To soften the mouth-feel this wine has been fined with our own free-range egg whites, the yokes going to the kitchen for other culinary use...



Certified Organic New Zealand
$31.99
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Milton 'La Cote' Pinot Noir 2015

$31.99
Code: 4831

Gisborne, New Zealand. A bright fruited, expressive nose with notes of dark cherry, juniper berry and fine burnished leather, yet with a subtle hint of roses. Savoury touches add complexity to the svelte palate and the taste is firm and alert with a lively mineral edge to balance. To soften the mouth-feel this wine has been fined with our own free-range egg whites, the yokes going to the kitchen for other culinary use...



Certified Organic New Zealand
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