Shiraz

Barossa Valley, South Australia. The 2017 shows aromas of black pepper, aniseed and lifted raspberry, roasted coffee and Indian spices. The opulent palate is full of black cherry, raspberry and dark chocolate with typical Barossa black fruits and a rich, supple mouthfeel. Fresh acidity ensures the wine looks bright and fresh if drinking now, without sacrificing the structural components required to reward drinkers for many years to come...

Margaret River, WA. A hyper-perfumed nose, with lifted violets, lavender and mulberries entwined with a savoury note of olive tapenade. The palate is a crescendo of flavour; sweet fruit at thestart, savoury at the back. Blueberries, mulberries andspiced plum evolving to Clove, Anise and Hamon. A wine unlike any others in region, and a true reflection of the "Syrah” style...

Yarra Valley, Victoria. Grown on a block where the sun ripens the fruit to perfection, this wine is full and lush on the palate and exhibiting fine and silky tannins on the finish. A dense red/purple in colour, the nose is spicy, ripe fruit with plum and...

Yarra Valley, Victoria. Rich and powerful with intense aromas of blackcurrants, spice and oak. Hand picked grapes were fermented on skins and matured in french oak...

Hunter Valley, NSW. A bright crimson in the glass; a mix of red and black fruits, earth, spice and a hint of licorice on the nose. The palate is medium-bodied; lush and rich with blackberry and creamy oak but still savoury. This wine has an elegant long and balanced finish. Cellaring estimate: This wine has all the characteristics that are required for long term cellaring...

WINERY RATING

James Halliday, Australian Wine Companion 2010

Hunter Valley, NSW. A deep dark crimson colour in the glass; the nose has deep fruit aromas and plum overtones. The French oak spiciness balances the lovely fruit. The palate is medium weight with rich berry fruit power, well integrated tannins and good length of flavour...

WINERY RATING

James Halliday, Australian Wine Companion 2011

Hunter Valley, NSW. A glossy vibrant crimson colour in the glass; the small additions of stalks and Viognier has added a lifted fragrance to the nose above the red berry fruits. The palate is medium-bodied with a hint of fruit sweetness...

WINERY RATING

James Halliday, Australian Wine Companion 2010

Margaret River, Western Australia. Appearance: Deep purple. Nose: Aromas of cracked white pepper, spice and dark berry fruits and cherries, with a hint of chocolate and vanillin oak. Palate: The palate of this wine has fine chalky tannins, with pepper, spice, berry and chocolate flavours on the finish. Well balanced with good length.

McLaren Vale, South Australia. All fruit is sourced from a single vineyard, a 52 year old Blewitt Springs block owned by the Patritti family. All fruit is hand harvested and gently de-stemmed to enure some whole berries remain during the ferment...