Shiraz

Barossa Valley, South Australia. Vibrant dark cherry and blackberry with a hint of ‘wombat rolled in all spice’ balanced with an even, textural palate with soft, supple tannin...

Barossa Valley, South Valley. A rich, textured, seamless wine that combines power and elegance. It’s seductive, with a pedigree that will see it mature for a further 10 to 15 years. Indulge now or reward yourself later...

Barossa Valley, South Valley. Rich, phat, earthy dark berry fruits, with hints of dark chocolate and Indian ink, supported by a dense core of tannin...

McLaren Vale, South Australia. Blewitt Springs Single Vineyard. Long and intense palate, elegant oak and fine tannins. Shiraz 100%...

McLaren Vale, South Australia. Blewitt Springs Single Vineyard. A savoury array of dark red and blackberries.Shiraz 100%...

Margaret River, Western Australia.  The use of soft extraction techniques, cooler ferment temperatures and open fermenters has resulted in a wine with great perfume, dark fruit flavours and fine tannin structure. The palate has plenty of cherries, plums, scorched earth, liquorice and spice. The introduction of more stems and a larger percentage of wild ferment has given the wine greater complexity and added texture. Enjoy now or anytime over the next 5-10 years...

Central Victoria. Deep purple in colour. The fragrant nose displays aromas of lifted perfume characters from the Viognier combined with subtle dark berry fruit and a hint of spice and pepper. The palate is elegant and finely balanced displaying dense berry fruit, overtones of spice and finishing with some fine powdery tannins...

 

McLaren Vale, South Australia. Vibrant purple, Satsuma plum. Lifted black forest cake with baked vanilla custard topped with plum and cherry fruit aroma’s. Refined entry leads into a blend of fresh red berry, cherry and plum fruits with a rich full mid palate and smooth tannins. A soft fleshy mid...

WINERY RATING

James Halliday, Australian Wine Companion 2013