By arresting the ferment just before complete dryness provides the palate with just a hint of additional texture and roundness nicely balanced by naturally retained, crisp acidity.
Made in a classic Clare Valley regional style from a number of carefully selected, estate vineyards.
Pale straw in colour with youthful green tints and a brilliant clarity.
Lifted and intense, featuring fresh limes, floral notes, lemon curd and granny smith apples in abundance.
A classic Clare Valley Riesling in every sense, beautifully poised and measured, the combination of fresh limes and lemon essence carrys forward from the nose superbly supported by crisp natural acidity and a green apple finish.