Sepp Moser
Weingut Sepp Moser is one of Austria's leading producers. Its balanced crisp and fruity whites come forn te Kremstal region, situated directly on the Danube, 70 kilometres west of Vienna. Here, the famous authentic varietal Gruner Veltliner and also Riesling find themselves in ideal conditons. The steep terraces with its mineral soils give the wines an unmistakale footprint. Famous single vineyards like 'Gebling' and 'Breiter Rain' have been documented since 1284 AD. Niki Moser's philosophy is simple: "Grand wine comes from healthy grapes." To achieve this he applies the most rigid biodynamic measures.
Soil: 100% Loess, rich in lime
Grape processing: de-stemming, crushing and direct pressing.
Fermentation: spontaneous fermentation in stainless steel
Maturation: stainless steel
Description: yellow green brilliance; in the nose it reminds of fresh apple and citrus fruits; animating and likeable on the palate.
Food combination: with cold starters or just as a solo-wine, great for BBQ´s, picnics, or any other festive activity in the summer. An ideal wine for the terrace!
Aging potential: best to drink within 2-3 years after bottling.
